Celebrate Valentine’s Day, Presidents’ Day, and National Margarita Day at dLeña
Spend the month of February in DC’s Mount Vernon Triangle neighborhood
Washington, DC—dLeña by Chef Richard Sandoval is excited to announce special happenings this February. Enjoy a specialty four-course menu on Valentine’s Day, bottomless brunch on Presidents’ Day, and a ‘Build Your Own Margarita’ menu for National Margarita Day.
Indulge in a Specialty Menu with Beverage Pairings this Valentine’s Day - Monday, February 14
Join dLeña for a special Valentine’s Day dinner on Monday, February 14. Enjoy a four-course menu, curated by Chef Richard Sandoval and Executive Chef Carlos Camacho, for $110 per guest. Indulge in modern Mexican cuisine with options including grilled oysters, grilled rack of lamb, and filet mignon. Enhance the evening with a beverage pairing at $55 per guest. Gluten free and vegetarian options are available at every course and reservations are strongly recommended. To view the full four-course menu and optional beverage pairings, visit dlenadc.com/holidays/valentines-day.
Enjoy Bottomless Brunch on Presidents’ Day - Monday, February 21
dLeña will offer its bottomless brunch service for Presidents’ Day on Monday, February 21. From 10am to 3pm, dLeña brunch guests will choose between ordering bottomless food and drinks ($49) or bottomless food ($30) and drinks a la carte. An array of tantalizing dishes offered include enfrijoladas with scrambled eggs, cotija cheese, black bean sauce, pico de gallo, and crema, cazuela with smoked eggs, charred tomato salsa, potato hash, and panela cheese, and birria beef tacos with radish, red onion, cilantro, and green tomatillo salsa. A la carte pricing is also available for food. See the full brunch menu here.
Build Your Own Margarita on National Margarita Day - Tuesday, February 22
Play mixologist at dLeña on Tuesday, February 22, with a ‘Build Your Own Margarita’ menu. On National Margarita Day, guests are invited to customize their own margarita by choosing a base tequila or mezcal, and selecting from a variety of house-made purees, juices, rims and garnishes. Those looking for something different can choose from the modern Mexican concept’s tequila and mezcal menu with over 100 offerings. Make a reservation at dlenadc.com/reservations.
dLeña is located at 476 K Street NW, Suite D, Washington, DC 20001. Dinner hours are 5pm to 10pm Sunday through Thursday, and 5pm to 11pm Friday and Saturday. Brunch is offered at dLeña from 10am to 3pm on Saturdays and Sundays, with the last seating at 2pm. For more information on dLeña or any of the February happenings, please visit dlenadc.com or contact avery@lindarothpr.com.
About dLeña
dLeña Wood-Fire Mexican Cocina & Mezcaleria is a modern Mexican restaurant located in the heart of Washington D.C’s Mount Vernon neighborhood. The chef-driven concept proudly offers a fresh take on Mexican cuisine and embraces their heritage and culture through an elevated dining experience. dLeña and dLeña ROJA were designed by PETERMAX Co. to evoke a divine Mexican escape using a blend of old-world forms and refined modern materials. For more information on dLeña, visit dlenadc.com. For additional updates, follow dLeña on Instagram, Facebook, and Twitter.
About Richard Sandoval Hospitality
Richard Sandoval Hospitality is a leading restaurant group founded by Mexican-born chef/restaurateur Richard Sandoval. Known for offering guests an unparalleled culinary experience, this internationally recognized contemporary Latin restaurant group successfully owns and operates over 45 restaurant concepts around the globe. US restaurant locations span 10 states and the District of Columbia – as well as internationally in 7 countries including Costa Rica, Mexico, Nevis, Qatar, Serbia, Turkey and the UAE.
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