Enjoy February Holidays and Happenings at dLeña

Celebrate Valentine’s Day, National Margarita Day, Carnaval, and more

Washington, DC—dLeña by Chef Richard Sandoval is excited to announce special holidays and happenings this February. Enjoy a remarkable four-course menu on Valentine’s Day, bottomless brunch on Presidents’ Day, a ‘Build Your Own Margarita’ menu for National Margarita Day, and live music throughout the restaurant for Carnaval.

Indulge in Decadence this Valentine’s Day - Tuesday, February 14

Treat a loved one to something special this Valentine’s Day with a four-course menu, designed by Chef Richard Sandoval and Executive Chef Carlos Camacho, at dLeña. For $150 per person, with an optional $75 coursed beverage pairing, guests can enjoy an array of decadent dishes like crab cake tostada, short rib, halibut veracruz, and camarones a la diabla. Downstairs at dLeña’s mezcal-centric ROJA lounge, enjoy live music from ETX Trio by Efi Tovia from 6pm to 10pm (walk-ins only). For more information on Valentine’s Day or to book a dLeña reservation, visit dlendadc.com/valentinesday.

Enjoy Bottomless Brunch on Presidents’ Day - Monday, February 20 @ 10am

dLeña will extend its bottomless brunch service for Presidents’ Day on Monday, February 20. From 10am to 3pm, dLeña brunch guests will choose between ordering bottomless food and drinks ($60) or bottomless food ($37) and drinks a la carte. A la carte pricing is also available for food. Visit here for the full brunch menu. The last seating for bottomless brunch is 2pm.

Build Your Own Margarita on National Margarita Day - Wednesday, February 22

Play mixologist at dLeña on Wednesday, February 22, with a ‘Build Your Own Margarita’ menu. On National Margarita Day, guests are invited to customize their own margarita by choosing a base tequila or mezcal, and selecting from a variety of house-made purees, juices, rims and garnishes. Those looking for something different can choose from the modern Mexican concept’s tequila and mezcal menu with over 100 offerings. Make a reservation at dlenadc.com/reservations.

Celebrate Carnaval with Live Music - Friday, February 24 + Saturday, February 25 @ 7:45pm

Join dLeña for a special Carnaval celebration with live music by the United Nation Trio by GiGi McLaughlin and dancer Karina Silva Dos Santos on Friday, February 24, and Saturday, February 25. From 7:45pm to 10:45pm on both nights, live music and dancing will rotate between the dLeña restaurant and downstairs ROJA lounge. For more information, visit dlenadc.com/carnaval.

dLeña and dLeña ROJA are located at 476 K Street NW, Suite D, Washington, DC 20001. Lunch hours are 11am to 3pm Monday through Friday. Dinner hours are 5pm to 10pm Sunday through Thursday, and 5pm to 11pm Friday and Saturday. Brunch is offered at dLeña from 10am to 3pm on Saturdays and Sundays. Reservations are available until 30 minutes before the restaurant closes. Visit dLeña ROJA Wednesdays through Saturdays for an additional hour of beverage service. For more information on dLeña’s February offerings or to make reservations, visit dlenadc.com.

About dLeña

dLeña by Chef Richard Sandoval is a modern Mexican restaurant located in the heart of Washington D.C’s Mount Vernon Triangle neighborhood. Featured in the 2022 edition of the MICHELIN Guide DC and a Best of Modern Luxury DC Award Winner 2022, the chef-driven concept celebrates “leña” or firewood, and the nuanced flavors smoke imparts on both its wood-fired food and smoky mezcal and tequila-centric menus. For more information on dLeña, visit dlenadc.com. For additional updates, follow dLeña on Instagram, Facebook, and Twitter.

About Richard Sandoval Hospitality

Richard Sandoval Hospitality is a leading restaurant group founded by Mexican-born chef, restaurateur, television personality and philanthropist Richard Sandoval. Known for offering guests an unparalleled culinary experience, this internationally recognized contemporary Latin restaurant group successfully owns and operates over 60 restaurant concepts around the globe. US restaurant locations span 10 states and the District of Columbia – as well as internationally in 10 countries including Canada, Costa Rica, Greece, Mexico, Morocco, Qatar, Serbia, St Kitts, Turkey and the UAE. For a complete list of restaurants and more information, please visit www.richardsandoval.com. 

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